Prismafood SFR50 NSW1843 Spiral Mixer - Commercial Grade Dough Mixer for Bakeries, Restaurants & Home Baking | High Efficiency & Durable Design

2NDs: Prismafood Spiral Mixers SFR50-NSW1843

Lot Number: NSW1843
Class: 3
Conditions: Heavily used unit. Mark and scratches all over the unit. Operating ok.
Warranty: 30 Days

Key Features

• Tilt Head: 50 Litre / 42kg Dough
• Speed: Bowl 10RPM, Spiral arm 120RPM
• Italian made
• Hygenic stainless steel body
• Stainless steel bowl hooks & shaft
• Lift safety guard
• Castors
• Simple to use controls
• Timer
• Max Flour 27 kg
• Water: 13.5 kg
• Dimension: 480mmW X 805D X 825H

Total dry ingredients which would include 2% salt, 1% sugar 1% yeast, and 5% oil in the case of the majority of pizza doughs.
Also, most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and the maker's preference
Overloading machines and/or using the incorrect speed can cause damage & will void the warranty.