Prismafood SFR40 NSW1834 Spiral Mixer - Commercial Bakery Dough Mixer for Bread, Pizza & Pastry | Perfect for Bakeries, Restaurants & Home Baking

2NDs: Prismafood Spiral Mixers SFR40-NSW1834

Lot Number: NSW1834
Class: 2
Conditions: Unused unit with dent to lower front panel, lower front right corner, and lower front left corner. The unit was modified and operated correctly.
Warranty: 6 months

Key Features

• Tilt Head: 40 Litre / 35kg Dough
• Speed: Bowl 10RPM, Spiral arm 120RPM
• Italian made
• Hygenic stainless steel body
• Stainless steel bowl hooks & shaft
• Lift safety guard
• Castors
• Simple to use controls
• Timer
• Max Flour 21.5 kg
• Water: 10.75 kg
• Dimension: 480mmW X 805D X 825H

Total dry ingredients which would include 2% salt, 1% sugar 1% yeast, and 5% oil in the case of the majority of pizza doughs.
Also, most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and the maker's preference
Overloading machines and/or using the incorrect speed can cause damage & will void the warranty.